In the June 24th issue (on page 42), they have listed some recipes using Reynold's Aluminum Foil. I don't know for certain the recipes are from Reynold's or not, doesn't really matter.
In the photo of the first recipe, Foil-Wrapped Mexican Pork Chops, if you look closely, the pork chop has "grill lines". Pretty neat trick to have grill lines on a piece of meat cooked entirely inside a foil wrapper! LOL
Don't get me wrong, I make quite a few different varities of foil packed meals. My favorite is foil-wrapped chicken breasts. Just seeing the grill lines had me chuckling!
Shari
Posts: 297 | Your location (city and state) : Saukville, WI | Registered: December 10, 2006
That is too funny. I check it out today and your right the grill lines are on the pork chop. Good eye Shari, I'm sure Q&S will be more careful with their pictures.
Posts: 842 | Your location (city and state) : Patchogue NY | Registered: October 31, 2006
